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football brownies decorated with white chocolate laces

Football Brownies Recipe That Always Scores on Game Day


  • Author: Sylvia
  • Total Time: 35 minutes
  • Yield: 9 servings 1x

Description

These football brownies are fudgy, rich, and topped with smooth ganache and white chocolate laces. A fun and easy game day treat that always gets devoured.


Ingredients

Scale
  • 1 box brownies
  • ½ cup oil
  • ⅓ cup hot coffee
  • 1 egg
  • 1 cup chocolate chips
  • ⅓ cup heavy cream
  • ⅓ cup white chocolate chips

Instructions

1. Preheat oven to 350°F and line a 9×13-inch pan with parchment.

2. In a bowl, mix brownie mix, oil, coffee, and egg until combined.

3. Bake for 20 minutes and cool completely.

4. Cut brownies into football shapes using a cookie cutter.

5. If too soft, freeze for 10–15 minutes before cutting.

6. Melt chocolate chips with hot heavy cream; stir to make ganache.

7. Dip brownie tops in ganache and chill to set.

8. Melt white chocolate and pipe laces on brownies.

9. Chill again before serving.

Notes

  • Save leftover brownie scraps to top ice cream or mix into milkshakes.
  • Brownies store well in the fridge for 3–4 days in an airtight container.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 brownie
  • Calories: 474
  • Sugar: 37g
  • Sodium: 146mg
  • Fat: 29g
  • Saturated Fat: 9g
  • Unsaturated Fat: 16g
  • Trans Fat: 0.1g
  • Carbohydrates: 52g
  • Fiber: 0.01g
  • Protein: 3g
  • Cholesterol: 29mg

Keywords: football brownies, game day desserts, fudgy brownies, football party snacks